Menú viernes 19 mayo

May 19, 2017

-Revuelto de chorizo y espinacas con tosta de ajo
-Ensalada de pollo y manzana con salsa rosa
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-Fritos de pescado con patatas y alioli
-Lomo de cerdo a la plancha con pimientos morrones fritos
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-Crema de yogur con fresa
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Postre o café : 9€ 

 

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